Our objective is to allow teenagers aged 14, 15 and 16 to first learn about the know-how of their region and then share it with their European partners and co-host with them an educational kit for cycle 3 students. .
We are 25 French 4th and 3rd year students and 26 Spanish 3rd and 2nd year students gathered around a common project: our European know-how.
We obtained an Erasmus grant after our project AC210 2022-1-FR01-KA210-SCH-000083540 was selected by the European Commission in the March 2022 call for proposals. We then received a budget of 30,000 euros for create two tangible supports: an educational kit on our respective know-how: flax and olive oil. Our project is intended to be collaborative and transferable, which is why we are going to share with you our concept and the collaborative work that we carried out for a year. We have chosen to present two know-how to you: olive oil and flax because the two productions respond to different stages of production over time and both promise an eco-responsible future.